KCBS Radio Anchor Susan Leigh Taylor spoke with Adam Reiner, a Food Writer and Founder of The Restaurant Manifesto. he writes the key to rebuilding the restaurant industry should start with destroying the chains.
(Aired on KCBS Radio July 7,2020)
“Is Danny Meyer’s Time as NYC’s Leading Hospitality Voice Over?” by Luke Fortney
In order to meaningfully address those issues, though, the hospitality industry may need to leave its previous generation of white thought leaders behind, argues Adam Reiner, a writer with food blog The Restaurant Manifesto, in a new opinion piece.
(Appeared in Eater / June 25, 2020)
“The Bully in The Kitchen” by Adam Reiner
(Appeared in Food & Wine / January 26, 2018)
(Appeared in The Tasting Table / February 25, 2016)
Carbface for Radio Podcast – Episode 16
(Aired on October 25, 2018)
The creator of The Restaurant Manifesto gives us an inside look at the industry from a veteran servers perspective. Want to know how to be a better diner? He has the answer. We also discuss the continued impact of the pandemic on the industry.
(Aired on May 24, 2020)
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